The Moon Pâtisserie • A New Chapter Begins 26/09/2025 • Strictly by Reservation Only
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The Moon Pâtisserie • A New Chapter Begins 26/09/2025 • Strictly by Reservation Only
Signed in as:
filler@godaddy.com
At École de pâtisserie MOON, we take pride in offering a selection of authentic viennoiseries and traditional French breads, crafted daily with time-honored techniques and the finest ingredients. Our viennoiseries — such as croissants, pain au chocolat, and brioches — are buttery, flaky, and baked to golden perfection. Each piece is a delicate balance of texture, flavor, and artisanal skill.
Plain Croissant
Almond Croissant
Chocolate Croissant
Raspberry Croissant
Lemon meringue Croissant
Chocolate pain suisse
Strawberry Danish
Pain au Chocolat
Blueerries Danish
King Cake is a classic French pastry; buttery puff pastry filled with delicious almond cream.
French Apple turnover
Chocolate puff pastry
Puff pastry with sugar
Soiral Brioche Feuilletee
French Strudel
Knot
Raisin Puff pastry
Strawberry & Basil
Mango danish
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Passion Fruit & Raspberry Nest
Green Apple almond
Chocolate crown
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Apple Puff Pastry
Thousand leave
Chocolate palmier
Puff pastry with layer or almond and sugar 100g
Our French breads, from crusty baguettes to soft pain de mie, are slowly fermented for depth of flavor and an irresistible aroma — perfect for any meal or moment of indulgence. Experience the taste of a true French boulangerie, right here in Brunei.
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Country Bread
Traditional bread
Traditional Bread with Grains
Olive Fougasse
Chocolate Bicolor brioche
The Rhubarb Flower
Plain Brioche
Salted egg Brioche
Raisin Brioche
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