The Moon Pâtisserie • A New Chapter Begins 26/09/2025 • Strictly by Reservation Only

École de pâtisserie MOON
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  • Home
  • French Pastry Art
    • Basic Fundamental
    • Intermediate Program
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    • Adult Baking Class
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    • la crème glacé(Ice-cream)
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    • SUNSET ICE CREAM TEA
    • THÉ DE L'APRÈS-MIDI
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    • Home
    • French Pastry Art
      • Basic Fundamental
      • Intermediate Program
    • Classes
      • Adult Baking Class
      • Corporate Package
      • Hens Gathering Class
      • School Package
      • Private Class
    • The Moon Pâtisserie
      • About us
      • Gâteaux (Cakes)
      • Tartelette (Tartes)
      • Viennoseries & Pain
      • Dessert à l'assiette
      • la crème glacé(Ice-cream)
      • Gâteau de voyage
      • Savouries
    • French Afternoon Tea
      • SUNSET ICE CREAM TEA
      • THÉ DE L'APRÈS-MIDI
      • GOÛTER D'EVASION
      • CORPORATION
      • AUTUMN IN PARIS
      • La Vie en Santé
    • Packages
      • Poolside Package
      • Bridal shower Package
      • Baby Shower Package
      • GUO DA LI
    • Boisson (Beverage)
    • Magasin ( Coming soon)
    • About Us
      • Table Reservation
      • Classes Reservation
      • Contact Us
École de pâtisserie MOON

Signed in as:

filler@godaddy.com

  • Home
  • French Pastry Art
    • Basic Fundamental
    • Intermediate Program
  • Classes
    • Adult Baking Class
    • Corporate Package
    • Hens Gathering Class
    • School Package
    • Private Class
  • The Moon Pâtisserie
    • About us
    • Gâteaux (Cakes)
    • Tartelette (Tartes)
    • Viennoseries & Pain
    • Dessert à l'assiette
    • la crème glacé(Ice-cream)
    • Gâteau de voyage
    • Savouries
  • French Afternoon Tea
    • SUNSET ICE CREAM TEA
    • THÉ DE L'APRÈS-MIDI
    • GOÛTER D'EVASION
    • CORPORATION
    • AUTUMN IN PARIS
    • La Vie en Santé
  • Packages
    • Poolside Package
    • Bridal shower Package
    • Baby Shower Package
    • GUO DA LI
  • Boisson (Beverage)
  • Magasin ( Coming soon)
  • About Us
    • Table Reservation
    • Classes Reservation
    • Contact Us

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Basic Fundamental of French Pastry Art

Introduction to the Basic Fundamentals of French Pastry Art

 

Step into the exquisite world of French pastry with our Introduction to the Fundamentals program — an experience designed for discerning food enthusiasts, visionary entrepreneurs, and professionals seeking to master the timeless elegance of French gastronomy.

Taught entirely in English, this intimate program welcomes no more than 8 participants, ensuring bespoke guidance and a truly personalized culinary journey.

Highly immersive and exceptionally hands-on, this program invites you to uncover the artistry and precision of classic French pastry techniques — empowering you to create sophisticated pastries worthy of the finest patisseries.

REGISTRATION OPEN

Campus

Brunei Darussalam

Duration

12 weeks 

Session dates

From 13th Oct 2025 to 03rd Jan 2025


Tuition fees

BND$5,800

Admission conditions

To be considered for admission, you must :

  • Be at least 18 years old
  • Hold a O' Level Certificate
  • Speak English fluently

Basic Fundamentals of French Pastry Art

The Basic Fundamentals Program at École de pâtisserie MOON offers the perfect starting point for anyone passionate about the art of French pastry. Whether you're a complete beginner or a home baker, this course introduces you to the essential techniques that form the foundation of traditional pâtisserie.

Hands-on Program

In this hands-on program, you will learn: • The proper handling of pastry tools and ingredients
• Classic doughs: pâte sucrée, pâte brisée, pâte à choux
• Techniques for tarts, choux pastries, and simple creams
• The importance of precision, timing, and consistency 

This program builds your confidence, discipline, and creativity — preparing you for more advanced pastry work or simply to enjoy the joy of French baking at home. 

Why Choose Our Pastry School Program?

We are a well known baking studio dedicated to providing quality education and fostering academic excellence. Our programs are designed to prepare students for success in the modern world.

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